The Tale of the Salty Surprise

Seasoning is an art, but it’s one that can go disastrously wrong if you’re not careful. One cook learned this the hard way when they accidentally used tablespoons instead of teaspoons of salt in their dish.

The result was a meal so salty it was inedible. Over-salting is a common kitchen fail that can ruin an otherwise delicious dish. The best advice: always double-check your measurements and taste as you go.